WRAP’s vision is a world in which resources are used sustainably.
WRAP works with governments, businesses and communities to deliver practical solutions to improve resource efficiency.
Our mission is to accelerate the move to a sustainable, resource-efficient economy by:
We have lots of supporting information and ideas to help the Hospitality and Food Service sector reduce waste and recycle more.
Courtauld 2025 is a voluntary agreement that brings together organisations across the food system – from producer to consumer – to make food and drink production and consumption more sustainable.
Our shared ambition is to cut the resource needed to provide food an drink by one-fifth in ten years, increasing value for everyone. To find out more please visit:
Product development, Supply chain, Waste